‘This is a really hearty dish. It’s easy to do at home but special enough that you can serve it at a dinner party.’
Recipe by Alex Corley
Mulling spices infuse this rich, slow-cooked beef stew with festive warmth. It’s ideal for relaxed winter gatherings – make ahead and reheat to serve
Recipe by Abigail Spooner
Recipe by Nadine Brown
Recipe by Sarah Akhurst
Recipe by Esther Clark
Recipe by Angela Boggiano
Recipe by Emily Jonzen
Recipe by Tamsin Burnett-Hall