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Food

Our favourite reader recipes - September issue

by Sarah Alcock

Send us a photo of your own original recipe and, if it gets the most votes, you'll win a copy of our new cookbook, now available in store for just £5.

This month we've picked our two favourite reader recipes, below – which would you most like to try? Write your choice in the comments box – we'll publish the winning recipe here on the blog. Want to see your own recipe on this page? Email a photo of the dish, its name and why you love it to feedback@sainsburysmagazine.co.uk.

Leyla Kazim made halloumi pasta with mint and lemon (pictured above)

'This is a dish from my childhood often made by my Turkish Cypriot father.'

Lizzie Draper made blueberry lemon bundt cake


'This is the sort of cake I grew up making with my mother and grandmother in Alabama: a buttermilk-based pound cake with fresh fruit. It's easy to make and not overwhelmingly sweet.'

chatroom-blueberry-lemon-bundt-cake.jpg

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