Ollie and Ed Templeton
Since opening Carousel in London in 2014, these half-brothers have welcomed over 350 guest chefs from more than 80 cities to cook with Ollie in the kitchen. Their new concept, Cometa, has opened recently
Since opening Carousel in London in 2014, these half-brothers have welcomed over 350 guest chefs from more than 80 cities to cook with Ollie in the kitchen. Their new concept, Cometa, has opened recently