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Chris & Rachel Rowley
Chris and Rachel Rowley started their popular Edinburgh supper club, Charlie and Evelyn's Table, in 2009. The name of the dining experience is a tribute to Chris's grandparents who were the former owners of the table.
Chris & Rachel Rowley`s recipes
Spiced winter fruit meringues
Roast roots
Individual venison Wellingtons
Beetroot and orange soup with mustard seeds
Oaty biscuits with creamy blue cheese
