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Gingerbread

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Showing: 6 recipes
Gingerbread profiteroles
Gingerbread profiteroles
Delicious profiteroles are filled with a smooth, roasted white chocolate filling, and topped with spiced gingerbread cookie dough – heaven in every single bite

Recipe by Eric Lanlard

time
Makes: 24
Rating:
Gingerbread pecan Swiss roll
Gingerbread pecan Swiss roll
Warmly spiced with ginger, cinnamon and cloves, this gingerbread inspired Swiss roll is glamourous dessert or alternative to fruit cake

Recipe by Abigail Spooner

time
Makes: 8-10 servings
Rating:
Gingerbread pancakes
Gingerbread pancakes
These fluffy pancakes reheat well from frozen, so plan ahead and have a batch stashed in the freezer

Recipe by Tamsin Burnett-Hall

time
Serves: 4-6 (makes about 24 pancakes)
Rating:
Sticky gingerbread spiced Christmas pudding
Sticky gingerbread spiced Christmas pudding
You can make your Christmas pud months ahead – the rich flavour will only improve, and the colour darken
time
Makes: 1 x 1.5 litre pudding
Serves: 10-12
Rating:
Gingerbread-spiced nuts
Gingerbread-spiced nuts
These moreish nuts can be made in 20 minutes – ideal if you need an emergency present. They look lovely in a pretty paper or clear bag, tied with ribbon

Recipe by Anna Glover

time
Makes: Makes 6 small jars (about 175ml capacity) or packs.
Rating:
Double fudgey chocolate cake with a gingerbread forest
Double fudgey chocolate cake with a gingerbread forest

Recipe by Sarah Randell

time
Serves: 12-16
Rating: