Our new issue is packed with easy comfort food, Tom Kerridge classics, and our new gooey brownie collection. Plus, you'll find ghoulish treats for Halloween.
Look out for...
• Vibrant street food from Malaysia
• Sweet and savoury blackberry recipes
• Our NEW get-ahead Christmas cake
PLUS dig into over 40 new recipes including:
Mac and cheese, roast pumpkin soup, easy lamb rogan josh, Florentine brownies, Blondie cappuccino squares, and lots more.
Click the magazine below to read a sneak peek of this issue...