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Avocado Toast Topped With Florida Grapefruit

A fresh and healthy twist to a classic

A fresh and healthy twist to a classic, perfect for breakfast or a snack

Serves 1-2

Hands-on time 10 mins

Total time 10 mins

1 Florida Grapefruit

Pistachios, a small handful

1 avocado

2 slices whole wheat bread

1 tsp olive oil

1. Segment the Florida Grapefruit

2. Toast the bread.  Meanwhile, mash the avocado

3. To assemble, smear the mashed avocado onto your toasted piece of bread, top with a few slices of Florida Grapefruit, drizzle with olive oil, sprinkle pistachios and add a sprinkling of sea salt