Try something new and go for a Vietnamese menu from Uyen Luu: sizzling pork and prawn crepes or spiced crème caramel will be a real treat for your guests
Sainsbury’s House Chenin Blanc, South Africa, £4.50
Exotic tropical fruit and mouth-watering acidity complements the seafood and white meats cooked in Asian spices.
A weekly newsletter full of easy and impressive recipes? Now that sounds like a good idea.